عنوان البحث(Papers / Research Title)
Using GC-MS Technique for Analysis of Bioactive Chemical Compounds of Penicillium Italicum and Determination of its Anti-Microbial Activity
الناشر \ المحرر \ الكاتب (Author / Editor / Publisher)
عماد هادي حميد الطائي
Citation Information
عماد,هادي,حميد,الطائي ,Using GC-MS Technique for Analysis of Bioactive Chemical Compounds of Penicillium Italicum and Determination of its Anti-Microbial Activity , Time 11/07/2018 18:22:38 : كلية التمريض
وصف الابستركت (Abstract)
The aims of our study were analysis of the bioactive chemical products and determination of antibacterial activity.
الوصف الكامل (Full Abstract)
using gc-ms technique for analysis of bioactive chemical compounds of penicillium italicum and determination of its anti-microbial activity ghaidaa jihadi mohammed1, abeer fauzi al-rubaye2, imad hadi hameed3 1department of biology, college of science, university of al-qadisiyah, hillah city, iraq, 2department of biology, college of science for women, university of babylon, hillah city, iraq, 3biomedical science department, university of babylon, college of nursing, hillah city, iraq abstract the aims of our study were analysis of the bioactive chemical products and determination of antibacterial activity. twenty eight bioactive compounds were identified in the methanolic extract of penicillium italicum. the identification of bioactive chemical compounds is based on the peak area, retention time molecular weight and molecular formula. the results of anti-fungal and anti-bacterial activity produced by penicillium italicum showed that the volatile compounds were highly effective to suppress the growth of aspergillus terreus 6.302±0.20 mm and proteus mirabilis 6.08±0.21 mm. in agar well diffusion method the selected medicinal plants were effective against penicillium italicum. melissa officinalis was very highly antifungal activity 6.70±0.25 mm. keywords: anti-microbial, bioactive chemical compounds, gc-ms, penicillium italicum. introduction penicillium species are present in the air and dust of indoor environments, such as homes and public buildings. species of penicillium are ubiquitous soil fungi preferring cool and moderate climates, commonly present wherever organic material is available. saprophytic species of penicillium and aspergillus are among the best-known representatives of the eurotiales and live mainly on organic biodegradable substances. the ability of these penicillium species to grow on seeds and other stored foods depends on their propensity to thrive in low humidity and to colonize rapidly by aerial dispersion while the seeds are sufficiently moist. some penicillium species affect the fruits and bulbs of plants, including p. expansum, apples and pears p. digitatum, citrus fruits and p. allii, garlic. penicillium growth can still occur indoors even if the relative humidity is low, as long as there is sufficient moisture available on a given surface. the objectives of our study were determination of the bioactive products and evaluation of antibacterial and antifungal activity. material and method gas chromatography – mass spectrum analysis penicillium italicum gc–ms analysis were carried out in a gc system (agilent 7890a series, usa). the flow rate of the carrier gas, helium (he) was set to beat 1 ml min?1, split ratio was 1:50. the injector temperature was adjusted at 250?c, while the detector temperature was fixed to280?c. interpretation of mass spectrum was conducted using the database of national institute of standards and technology (nist, usa). growth conditions of penicillium italicum and determination of metabolites penicillium italicum was isolated and maintained in potato dextrose agar slants 19-21. spores were grown in a liquid culture of potato dextrose broth (pdb) and incubated at 25?c in a shaker for sixteen days at 150 rpm. the extraction was performed by adding 50 ml methanol to 150 ml liquid culture in an erlenmeyer flask after the infiltration of the culture. products was separated from the liquid culture and evaporated to dryness with a rotary evaporator at 45?c 22,23. the residue was dissolved in 1 doi number: 10.5958/0976-5506.2018.00235.8 indian journal of public health research & development, march 2018, vol. 9, no. 3 353 ml methanol, filtered through a 0.2 ?m syringe filter, and stored at 4?c for 24 h before being used for gc-ms. determination of antibacterial and antifungal activity nine of tested bacteria were swabbed in muller hinton agar plates. 90?l of fungal extracts was loaded on the bored wells. the wells were bored in 0.5cm in diameter. the plates were incubated at 37c° for 24 hr and examined 26-28. after the incubation the diameter of inhibition zones around the discs was measured. penicillium italicum isolate was suspended in potato dextrose broth and diluted to approximately 105 colony forming unit (cfu) per ml. they were “flood inoculated onto the surface of potato dextrose agar and then dried. standard agar well diffusion method was followed 29- 33. five-millimeter diameter wells were cut from the agar and 30 ?l of the plant samples solutions were delivered into the wells. the plates were incubated for 48 h at room temperature. antimicrobial activity was evaluated by measuring the zone of inhibition against the test microorganisms. methanol was used as solvent control. amphotericin b and fluconazole were used as reference antifungal agent 34-41. the tests were carried out in triplicate. the antifungal activity was evaluated by measuring the inhibition-zone diameter observed after 48 h of incubation. results of the study were based on analysis of variance (anova) using statistica software. a significance level of 0.05 was used for all statistical tests. table 1. major phytochemical compounds identified in methanolic extract of penicillium italicum. serial no. phytochemical compound rt (min) molecular weight 1. dl-arabinose 3.173 150.052823 2. dihydroxyacetone 3.504 90.031694 3. 4-decene , 2,2-dimethyl - ,(z)- 4.025 168.1878 4. 2,5-dimethyl-4-hydroxy-3(2h)-furanone 4.271 128.047344 5. pentanoic acid , octyl ester 4.849 214.19328 6. : 9-oxabicyclo[6.1.0]nonan-4-ol 5.204 142.09938 7. 4h-pyran-4-one , 2,3-dihydro-3,5-dihydroxy-6-methyl 5.450 144.042258 8. d-gala-l-ido-octonic amide 5.971 255.095416 9. 4h,5h-pyrano[4,3-d]-1,3-dioxin , tetrahydro-8a-meth 6.383 158.094295 10. 9-thiabicyclo[3.3.1]non-7-en-2-ol 7.001 156.060886 11. pyrrolizidine-3-one-5-ol , ethyl ether 7.241 169.110279 12. 7-methyl-z-tetradecen-1-ol acetate 7.785 268.24023 13. dodecanoic acid , 3-hydroxy- 8.305 216.1725445 14. z-8-methyl-9-tetradecenoic acid 8.923 240.20893 15. tertbutyloxyformamide , n-methyl-n-[4-(1-pyrrolidinyl 9.816 252.183778 16. 1h-purin-2-amine , 6-methoxy-n-methyl- 10.926 179.080709 17. benzocycloheptano[2,3,4-lj]isoquinoline , 4,5,6,6a- 11.098 341.162708 18. 1-oxaspiro[4.5]decan-3-carboxylic acid ,2-oxo-4-cy 11.469 251.115758 19. 1-(3-methyl-2-butenyl)-3,6-diazahomoadamantan-9- 13.329 236.188864 20. n-(o-nitrophenylthio)-l-leucine 13.644 284.083078 21. benzenemethanol ,3-hydroxy-5-methoxy- 14.296 154.062994 22. benzenepropanoic acid , 3,5-bis(1,1-dimethylethyl)- 14.548 292.203844 23. n-hexadecanoic acid 14.634 256.24023 24. 10-methyl-8-tetradecen-1-ol acetate 14.828 268.24023 25. 2(1h)-naphthalenone , 4a,5,6,7,8,8a-hexahydro-6- 15.646 234.16198 26. 2-[5-(2,2-dimethyl-6-methylene-cyclohexyl)-3-methyl 16.133 312.208931 27. cis- vaccenic acid 16.322 282.25588 28. octadecanoic acid 16.493 284,27153 354 indian journal of public health research & development, march 2018, vol. 9, no. 3 table 2. zone of inhibition (mm) of test different bioactive compounds and standard antibiotics of medicinal plants to penicillium italicum. s. no. plant inhibition (mm) s. no. plant inhibition (mm) 1. datura stramonium 3.39±0.20 16. malva parviflora 3.38±0.21 2. linum usitatissimum 5.01±0.22 17. mentha pulegium 5.05±0.22 3. diplotaxis cespitosa 6.05±0.20 18. daucus carota 6.00±0.23 4. cassia angustifolia 5.73±0.23 19. vitex agnus-castus 5.61±0.23 5. citrullus colocynthis 3.96±0.18 20. ruta graveolens 3.99±0.18 6. ocimum basilicum 4.82±0.22 21. calendula officinalis 4.95±0.22 7. achillea millefolia 5.58±0.23 22. taraxacum officinale 3.09±0.17 8. medicago sativa 3.06±0.18 23. borago officinalis 3.33±0.20 9. celosia argentea 3.37±0.20 24. sambucus nigra 4.08±0.22 10. apium graveolens 5.04±0.22 25. c. morifolium 6.01±0.21 11. brassica rapa 6.07±0.21 26. equisetum arvense 5.53±0.23 12. cichorium endivia 5.60±0.23 27. portulaca oleracea 5.86±0.24 13. linum usitatissimum 3.93±0.18 28. althaea officinalis 5.84±0.21 14. a. esculentus 4.92±0.21 29. melissa officinalis 6.70±0.25 15. malva sylvestris 6.57±0.25 30. control 0.00 results and discussion analysis of compounds was carried out in methanolic extract of penicillium italicum, shown in table 1. escherichia coli, bacillus subtilis, pseudomonas eurogenosa, staphylococcus aureus, staphylococcus epidermidis, proteus mirabilis, streptococcus pyogenes, and klebsiella pneumonia selected for antibacterial activity, and we found proteus mirabilis 6.08±0.21 mm recorded maximum zone formation against penicillium italicum. methanolic extraction of penicillium italicum showed notable antifungal activities against m. canis, aspergillus flavus, aspergillus terreus, aspergillus fumigatus, candida albicans, penicillium expansum, trichoderma viride, and saccharomyces cerevisiae. aspergillus terreus was very highly active against penicillium italicum 6.302±0.20. in agar well diffusion method the selected medicinal plants were effective against penicillium italicum table 2. five-millimeter diameter wells were cut from the agar using a sterile cork-borer, and 25 ?l of the samples solutions datura stramonium(alkaloids), linum usitatissimum (crude), anastatica hierochuntica (crude), cassia angustifolia (crude), citrullus colocynthis (crude), ocimum basilicum (crude), achillea millefolia, medicago sativa, celosia argentea, apium graveolens, brassica rapa, cichorium endivia, linum usitatissimum, a. esculentus, malva sylvestris, malva parviflora, daucus carota, vitex agnus-castus, ruta graveolens, taraxacum officinale, borago officinalis, sambucus nigra, c. morifolium, equisetum arvense, portulaca oleracea, portulaca oleracea, althaea officinalis, and melissa officinalis were delivered into the wells. melissa officinalis was very highly antifungal activity 6.70±0.25 mm. conclusion twenty eight bioactive chemical constituents have been identified from methanolic extract of the penicillium italicum by (gc-ms). in vitro antimicrobial determination of bioactive 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